Resthaven Murray Bridge Residential Services are seeking a casual Chef to join the hospitality team working across Chef and Assistant Cook shifts.

Forget working split shifts and late evenings. A Chef position with Resthaven offers you regular, daytime working hours, giving you a healthy work life balance and job continuity. 

Exercise your culinary prowess using quality fresh ingredients to create appealing menus for residents, with colour and texture appropriate for a diverse clientele.

You will get to know your diners and their preferences, and take pride in contributing to their enjoyment of everyday life.

If you take up the challenge, you will be rewarded.

Essential Criteria

• Minimum qualification: Cert III in Commercial Cookery
• Experience working in commercial kitchens
• Experience in food handling and preparation services.
• Good literacy and moderate computer skills.
• Experience in Aged Care, childcare or a similar field, with a proven ability to lead a team and manage a kitchen.
• Knowledge of food safety legislation, IDDSI and allergens
• Possess a passionate, creative, and a can do attitude.
• Must be available to work on a casual basis across Chef and Assistant Cook shifts

If you live our values of trust, dignity and respect, open the door to a meaningful career with Resthaven

For further information, please contact Senior Recruitment Business Partner: Ngoza Chisengalumbwe ngoza.chisengalumbwe@resthaven.asn.au

Applications close at 9am 23rd February, 2026

Apply Now!